Description
Features:
- ADD ALMOND MILK TO YOUR PANTRY: Vanilla almond milk tastes great in baking recipes, mixed with coffee, or on its own
- SHELF-STABLE: Comes in special packaging for convenient, non-refrigerated storage
- DELICIOUSLY WHOLESOME: Dairy-, lactose-, and casein-free; absolutely no soy, gluten, eggs, or MSG
- A NUTRITIONAL ALL-STAR: 50% more calcium than dairy milk*; an excellent source of vitamin E; zero cholesterol; 0g saturated fat per serving
- NON-GMO PROJECT VERIFIED, VEGAN-FRIENDLY ALMOND MILK with no artificial colors or flavors
Details: Oh, yes, it is a mere 80 calories per serving. Enjoy the goodness of Silk Unsweetened Vanilla Almond milk for less than half the calories of skim milk. Kissed with just a hint of vanilla, it’s perfect over cereal, in recipes and more. You won’t miss the sugar, and you’ll be delighted by the taste.
Package Dimensions: 189 x 219 x 6187
About Almond milk
Our delicious almond milk starts with Non-GMO verified almonds grown in California. Only nuts that match our stringent standards for size, density and color make the cut. The winners are shelled, toasted and ground before being blended with pure filtered water, along with other ingredients like vitamins, minerals and a touch of natural flavor. Simple, isn’t it? And simply impossible to resist.
Vanilla Almond milk
Description and Benefits
At 90 sensible calories a cup, how can you not enjoy the creamy goodness of Silk Vanilla Almondmilk? Kissed with a hint of vanilla, it’s delicious over cereal, mixed with coffee, added to favorite recipes or chugged straight from the carton.
- 90 calories per serving
- 50% more calcium than dairy milk.
- Excellent source of vitamin E.
- Absolutely no cholesterol or saturated fat.
- Free of dairy, soy, lactose, gluten, casein, egg and MSG.
- Non-GMO Project Verified
- No artificial colors, flavors or funny business.
No artificial flavors
When it comes to creating our signature Silk taste, our rules are pretty easy to remember: Only natural flavorings and simple ingredients make the cut.
No high-fructose corn syrup
It’s in almost everything, from cereal to soda. But you’ll never find it in Silk. So what’s the story behind our sweetness? We use cane sugar to sweeten most of our products.
Dairy-free
It’s the legacy we’re built on, and the cornerstone of our commitment to plant-based nutrition.
Responsibly Produced
‘Responsibility’ is a big word, and one we work hard to embody in everything we do, from the way we bring food to your table to the way we take care of our planet.
Silk from the shelf? Really?
Yes! Our special packaging is kind of like a canned food—sealed to keep the contents fresh without refrigeration. In fact, an unopened shelf-stable Silk product stays fresh until the date stamped on the carton, which is usually up to eight whole months from the date of purchase. Remember to chill your Silk before drinking for best taste. And once it’s opened, of course, it needs to be stored in the fridge.
Are shelf-stable cartons safe?
Absolutely. In fact, they’re common around the world. Many people keep plenty of shelf-stable Silk in their pantry, refrigerating a single carton at a time to save space in the fridge.
But how does it taste?
In a word: delicious. We think you’ll agree. Remember to chill first! Room-temperature shelf stable Silk is safe to drink, but chilling it first ensures nice and cold refreshment.
Why would I buy shelf-stable?
We can think of a few excellent reasons to buy shelf-stable Silk. First, because an unopened shelf-stable carton stays fresh for months, you can stock your pantry. It’s a fantastic convenience! Second, shelf-stable Silk is convenient for travel. Whether you’re camping or just on a road trip, you can take Silk’s great taste with you wherever you go.
